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Chocolate Syrup Prepared With Whole Milk

Carbs in Chocolate Syrup Prepared With Whole Milk

Chocolate Syrup Prepared With Whole Milk (1 cup (8 fl oz)) contains 36g total carbs, 35.2g net carbs, 8.3g fat, 8.7g protein, and 254 calories.

  • Net Carbs

    35.2 g

  • Fiber

    0.8 g

  • Total Carbs

    36 g

  • Protein

    8.7 g

  • Fats

    8.3 g

254 cals

Nutritional Facts

  • Serving Size: 1 cup (8 fl oz)
  • Serving Weight: 282g

Nutrient

Value

  • Calories

    253.8 kCal

  • Total Carbs

    36 g

    • Net Carbs

      35.2 g

    • Fiber

      0.9 g

    • Starch

      -

    • Sugar

      31.9 g

    • Sugar Alcohols

      -

  • Protein

    8.7 g

  • Fat

    8.4 g

    • Monounsat. Fat

      2.1 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      4.7 g

    • Cholesterol

      25.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    251 mg

  • Iron

    0.9 mg

  • Magnesium

    50.8 mg

  • Phosphorus

    253.8 mg

  • Potassium

    408.9 mg

  • Sodium

    132.5 mg

  • Zinc

    1.2 mg

  • Copper

    0.3 mg

  • Selenium

    9.6 mcg

  • Folate

    14.1 mcg

  • Vitamin A

    74.5 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.5 mg

  • Vit B3 (Niacin)

    0.4 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    1.1 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.6 mcg

  • Vitamin E

    0.1 mg