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Carbs in Whole Foods Market Recipes Main Dishes Dairy- And Gluten-free Lasagna
Whole Foods Market Recipes Main Dishes Dairy- And Gluten-free Lasagna (1 serving) contains 69g total carbs, 63g net carbs, 18g fat, 30g protein, and 570 calories.
Net Carbs
63 g
Fiber
6 g
Total Carbs
69 g
Protein
30 g
Fats
18 g
570 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 472g
Nutrient
Value
Calories
570 kCal
Total Carbs
69 g
Net Carbs
63 g
Fiber
6 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
30 g
Fat
18 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.5 g
Cholesterol
115 mg
Glycemic Load
-
Supplemental
Value
Sodium
880 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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