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Beef Tenderloin Separable Lean And Fat Trimmed To 1/8" Choice Cooked Broiled Filet Mignon Medallions

Carbs in Beef Tenderloin Separable Lean And Fat Trimmed To 1/8" Choice Cooked Broiled Filet Mignon Medallions

Beef Tenderloin Separable Lean And Fat Trimmed To 1/8" Choice Cooked Broiled Filet Mignon Medallions (1 steak (yield from 181 g raw meat)) contains 0g total carbs, 0g net carbs, 24.9g fat, 37g protein, and 382 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    37 g

  • Fats

    24.9 g

382 cals

Nutritional Facts

  • Serving Size: 1 steak (yield from 181 g raw meat)
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    382.2 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    37 g

  • Fat

    24.9 g

    • Monounsat. Fat

      10.4 g

    • Polyunsat. Fat

      0.9 g

    • Saturated Fat

      9.8 g

    • Cholesterol

      138.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    23.8 mg

  • Iron

    2.5 mg

  • Magnesium

    29.4 mg

  • Phosphorus

    274.4 mg

  • Potassium

    445.2 mg

  • Sodium

    72.8 mg

  • Zinc

    6.5 mg

  • Copper

    0.1 mg

  • Selenium

    39.5 mcg

  • Folate

    11.2 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    10 mg

  • Vitamin B6

    0.7 mg

  • Vitamin B12

    2.4 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    2.4 mcg

  • Vitamin E

    0.7 mg