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Carbs in Eating Well Vermont Cheddar Mac And Cheese
Eating Well Vermont Cheddar Mac And Cheese (1 serving) contains 37g total carbs, 32g net carbs, 14g fat, 17g protein, and 340 calories.
Net Carbs
32 g
Fiber
5 g
Total Carbs
37 g
Protein
17 g
Fats
14 g
340 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 283g
Nutrient
Value
Calories
340 kCal
Total Carbs
37 g
Net Carbs
32 g
Fiber
5 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
17 g
Fat
14 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Calcium
300 mg
Iron
1.8 mg
Sodium
640 mg
Vitamin A
450 mcg
Vitamin C
36 mg
Vitamin D
0 mcg
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