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Shrimp With Mixed Vegetables Serves 2

Carbs in Bamboo Garden Shrimp With Mixed Vegetables Serves 2

Bamboo Garden Shrimp With Mixed Vegetables Serves 2 (1 serving) contains 15g total carbs, 10g net carbs, 4g fat, 23g protein, and 180 calories.

Net Carbs

10 g
Fiber

5 g
Total Carbs

15 g
Protein

23 g
Fats

4 g

180 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

180 kCal
Total Carbs

15 g
- Net Carbs
  
  10 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

23 g
Fat

4 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  170 mg
Glycemic Load

-

Supplemental

Value

Sodium

280 mg
Vitamin A

0 mcg
Vitamin D

0 mcg