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Shrimp With Mixed Vegetables

Carbs in Jin 88 Shrimp With Mixed Vegetables

Jin 88 Shrimp With Mixed Vegetables (1 serving) contains 22g total carbs, 20g net carbs, 6g fat, 25g protein, and 240 calories.

  • Net Carbs

    20 g

  • Fiber

    2 g

  • Total Carbs

    22 g

  • Protein

    25 g

  • Fats

    6 g

240 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    240 kCal

  • Total Carbs

    22 g

    • Net Carbs

      20 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      210 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    670 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg