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Carbs in Dimpflmeier Vollkornbrot Whole Grain Rye Bread
Dimpflmeier Vollkornbrot Whole Grain Rye Bread (1 slice) contains 23g total carbs, 20g net carbs, 0.5g fat, 4g protein, and 110 calories.
Net Carbs
20 g
Fiber
3 g
Total Carbs
23 g
Protein
4 g
Fats
0.5 g
110 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 45g
Nutrient
Value
Calories
110 kCal
Total Carbs
23 g
Net Carbs
20 g
Fiber
3 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
4 g
Fat
0.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
1.1 mg
Sodium
150 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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