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Vegetarian Entrees Low Fat Garden Vegetable Enchiladas

Carbs in Cedarlane Natural Foods Vegetarian Entrees Low Fat Garden Vegetable Enchiladas

Cedarlane Natural Foods Vegetarian Entrees Low Fat Garden Vegetable Enchiladas (1 enchilada) contains 20g total carbs, 17g net carbs, 3g fat, 9g protein, and 140 calories.

Net Carbs

17 g
Fiber

3 g
Total Carbs

20 g
Protein

9 g
Fats

3 g

140 cals

Quantity

Serving Size

Serving Size: 1 enchilada
Serving Weight: 127g

Nutrient

Value

Calories

140 kCal
Total Carbs

20 g
- Net Carbs
  
  17 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

9 g
Fat

3 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Calcium

200 mg
Iron

1.4 mg
Sodium

310 mg
Vitamin A

375 mcg
Vitamin C

24 mg
Vitamin D

0 mcg