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Sara Lee Carrot Layer Cake

Carbs in Sara Lee Foodservice Sara Lee Carrot Layer Cake

Sara Lee Foodservice Sara Lee Carrot Layer Cake (0.07 cake) contains 49g total carbs, 48g net carbs, 23g fat, 5g protein, and 420 calories.

  • Net Carbs

    48 g

  • Fiber

    1 g

  • Total Carbs

    49 g

  • Protein

    5 g

  • Fats

    23 g

420 cals

Nutritional Facts

  • Serving Size: 0.07 cake
  • Serving Weight: 119g

Nutrient

Value

  • Calories

    420 kCal

  • Total Carbs

    49 g

    • Net Carbs

      48 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      33 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    23 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      50 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.4 mg

  • Sodium

    420 mg

  • Folate

    40 mcg

  • Vitamin A

    225 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.2 mg

  • Vitamin D

    0 mcg