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Triple Layer Carrot Cake

Carbs in Marks & Spencer Triple Layer Carrot Cake

Marks & Spencer Triple Layer Carrot Cake (1 slice) contains 89.4g total carbs, 86g net carbs, 32g fat, 7.2g protein, and 670 calories.

Net Carbs

86 g
Fiber

3.4 g
Total Carbs

89.4 g
Protein

7.2 g
Fats

32 g

670 cals

Quantity

Serving Size

Serving Size: 1 slice
Serving Weight: 0g

Nutrient

Value

Calories

670.4 kCal
Total Carbs

89.4 g
- Net Carbs
  
  86 g
- Fiber
  
  3.4 g
- Starch
  
  -
- Sugar
  
  66 g
- Sugar Alcohols
  
  -
Protein

7.2 g
Fat

32 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  8.6 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

240 mg
Vitamin A

0 mcg
Vitamin D

0 mcg