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Gluten Free Extreme Fruit And Nut Granola

Carbs in Bakery On Main Gluten Free Extreme Fruit And Nut Granola

Bakery On Main Gluten Free Extreme Fruit And Nut Granola (0.33 cup) contains 18g total carbs, 16g net carbs, 7g fat, 2g protein, and 140 calories.

Net Carbs

16 g
Fiber

2 g
Total Carbs

18 g
Protein

2 g
Fats

7 g

140 cals

Quantity

Serving Size

Serving Size: 0.33 cup
Serving Weight: 30g

Nutrient

Value

Calories

140 kCal
Total Carbs

18 g
- Net Carbs
  
  16 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

2 g
Fat

7 g
- Monounsat. Fat
  
  3 g
- Polyunsat. Fat
  
  3 g
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

0.7 mg
Sodium

15 mg
Vitamin A

0 mcg
Vitamin D

0 mcg
Vitamin E

2 mg