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Vegetable Curry Pie Monson Curry

Carbs in The Savory Pies Vegetable Curry Pie Monson Curry

The Savory Pies Vegetable Curry Pie Monson Curry (1 pie) contains 53g total carbs, 49g net carbs, 29g fat, 12g protein, and 520 calories.

  • Net Carbs

    49 g

  • Fiber

    4 g

  • Total Carbs

    53 g

  • Protein

    12 g

  • Fats

    29 g

520 cals

Nutritional Facts

  • Serving Size: 1 pie
  • Serving Weight: 230g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    53 g

    • Net Carbs

      49 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      7 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    29 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      18 g

    • Cholesterol

      120 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Iron

    3.6 mg

  • Sodium

    620 mg

  • Vitamin A

    900 mcg

  • Vitamin C

    24 mg

  • Vitamin D

    0 mcg

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