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Vegetarian Savory Carrot Cakes With Polenta Served With White Beans & Kale On Side

Carbs in Fresh N Fit Vegetarian Savory Carrot Cakes With Polenta Served With White Beans & Kale On Side

Fresh N Fit Vegetarian Savory Carrot Cakes With Polenta Served With White Beans & Kale On Side (1 serving) contains 54g total carbs, 43g net carbs, 12g fat, 25g protein, and 407 calories.

  • Net Carbs

    43 g

  • Fiber

    11 g

  • Total Carbs

    54 g

  • Protein

    25 g

  • Fats

    12 g

407 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    407 kCal

  • Total Carbs

    54 g

    • Net Carbs

      43 g

    • Fiber

      11 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      5 g

    • Cholesterol

      47 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    720 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg