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Roast Vegetable Salad With Cous Cous And Quinoa

Carbs in Coles Roast Vegetable Salad With Cous Cous And Quinoa

Coles Roast Vegetable Salad With Cous Cous And Quinoa (1 serving) contains 40g total carbs, 40g net carbs, 5.1g fat, 9.2g protein, and 210 calories.

Net Carbs

40 g
Fiber

0 g
Total Carbs

40 g
Protein

9.2 g
Fats

5.1 g

210 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 260g

Nutrient

Value

Calories

210.3 kCal
Total Carbs

40 g
- Net Carbs
  
  40 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

9.2 g
Fat

5.1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

155 mg
Vitamin A

0 mcg
Vitamin D

0 mcg