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Carbs in Pork Fresh Variety Meats And By-products Lungs Raw
Pork Fresh Variety Meats And By-products Lungs Raw (1 oz) contains 0g total carbs, 0g net carbs, 0.8g fat, 4g protein, and 24 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
4 g
Fats
0.8 g
24 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
24.1 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
4 g
Fat
0.8 g
Monounsat. Fat
0.2 g
Polyunsat. Fat
0.1 g
Saturated Fat
0.3 g
Cholesterol
90.7 mg
Glycemic Load
-
Supplemental
Value
Calcium
2 mg
Iron
5.4 mg
Magnesium
4 mg
Phosphorus
55.6 mg
Potassium
85.9 mg
Sodium
43.4 mg
Zinc
0.6 mg
Copper
0 mg
Selenium
5.1 mcg
Folate
0.9 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0 mg
Vitamin B12
0.8 mcg
Vitamin C
3.5 mg
Vitamin D
0 mcg
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