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Carbs in Whole Foods Market Recipes Desserts Rice Flour Cake
Whole Foods Market Recipes Desserts Rice Flour Cake (1 slice) contains 28g total carbs, 27g net carbs, 12g fat, 3g protein, and 230 calories.
Net Carbs
27 g
Fiber
1 g
Total Carbs
28 g
Protein
3 g
Fats
12 g
230 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 58g
Nutrient
Value
Calories
230 kCal
Total Carbs
28 g
Net Carbs
27 g
Fiber
1 g
Starch
-
Sugar
11 g
Sugar Alcohols
-
Protein
3 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
75 mg
Glycemic Load
-
Supplemental
Value
Sodium
70 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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