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Recipes Desserts Rice Flour Cake

Carbs in Whole Foods Market Recipes Desserts Rice Flour Cake

Whole Foods Market Recipes Desserts Rice Flour Cake (1 slice) contains 28g total carbs, 27g net carbs, 12g fat, 3g protein, and 230 calories.

  • Net Carbs

    27 g

  • Fiber

    1 g

  • Total Carbs

    28 g

  • Protein

    3 g

  • Fats

    12 g

230 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 58g

Nutrient

Value

  • Calories

    230 kCal

  • Total Carbs

    28 g

    • Net Carbs

      27 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      75 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    70 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg