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Marinated Flank Steak For Meal Plans

Carbs in Marinated Flank Steak For Meal Plans

Marinated Flank Steak For Meal Plans (9 servings) contains 16.9g total carbs, 14.6g net carbs, 96.3g fat, 251g protein, and 1999 calories.

Net Carbs

14.6 g
Fiber

2.3 g
Total Carbs

16.9 g
Protein

251 g
Fats

96.3 g

1999 cals

Quantity

Serving Size

Serving Size: 9 servings
Serving Weight: 822g

Nutrient

Value

Calories

1998.9 kCal
Total Carbs

16.9 g
- Net Carbs
  
  14.6 g
- Fiber
  
  2.3 g
- Starch
  
  -
- Sugar
  
  4.9 g
- Sugar Alcohols
  
  -
Protein

251 g
Fat

96.3 g
- Monounsat. Fat
  
  0 g
- Polyunsat. Fat
  
  0.1 g
- Saturated Fat
  
  42.7 g
- Cholesterol
  
  640 mg
Glycemic Load

-

Supplemental

Value

Calcium

58.9 mg
Iron

23.3 mg
Magnesium

8.5 mg
Phosphorus

32.7 mg
Potassium

343.3 mg
Sodium

3128.9 mg
Zinc

0.1 mg
Copper

0.1 mg
Selenium

0.4 mcg
Folate

8.1 mcg
Vitamin A

18.2 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

0.4 mg
Vitamin B6

0 mg
Vitamin C

24 mg
Vitamin D

0 mcg
Vitamin K

0.8 mcg
Vitamin E

0.2 mg