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Dinner Marinated Beef Flank Steak Strips With Black Bean Sauce Haricot Vert & Onions And Coconut Rice Small

Carbs in Nu-kitchen Dinner Marinated Beef Flank Steak Strips With Black Bean Sauce Haricot Vert & Onions And Coconut Rice Small

Nu-kitchen Dinner Marinated Beef Flank Steak Strips With Black Bean Sauce Haricot Vert & Onions And Coconut Rice Small (1 serving) contains 38g total carbs, 34.5g net carbs, 17g fat, 37g protein, and 476 calories.

  • Net Carbs

    34.5 g

  • Fiber

    3.5 g

  • Total Carbs

    38 g

  • Protein

    37 g

  • Fats

    17 g

476 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    476 kCal

  • Total Carbs

    38 g

    • Net Carbs

      34.5 g

    • Fiber

      3.5 g

    • Starch

      -

    • Sugar

      4.4 g

    • Sugar Alcohols

      -

  • Protein

    37 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8.5 g

    • Cholesterol

      43 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    103 mg

  • Iron

    4.5 mg

  • Sodium

    652 mg

  • Vitamin A

    74.7 mcg

  • Vitamin C

    4.8 mg

  • Vitamin D

    0 mcg