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Recipes Main Dishes Cherry Compote For Maple-roasted Duck With Herbed Farro Salad

Carbs in Whole Foods Market Recipes Main Dishes Cherry Compote For Maple-roasted Duck With Herbed Farro Salad

Whole Foods Market Recipes Main Dishes Cherry Compote For Maple-roasted Duck With Herbed Farro Salad (1 serving) contains 45g total carbs, 43g net carbs, 6g fat, 1g protein, and 230 calories.

Net Carbs

43 g
Fiber

2 g
Total Carbs

45 g
Protein

1 g
Fats

6 g

230 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 198g

Nutrient

Value

Calories

230 kCal
Total Carbs

45 g
- Net Carbs
  
  43 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  39 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  15 mg
Glycemic Load

-

Supplemental

Value

Sodium

360 mg
Vitamin A

0 mcg
Vitamin D

0 mcg