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Egg Whole Omelet

Carbs in Egg Whole Omelet

Egg Whole Omelet (1 tbsp) contains 0.1g total carbs, 0.1g net carbs, 1.7g fat, 1.6g protein, and 23 calories.

  • Net Carbs

    0.1 g

  • Fiber

    0 g

  • Total Carbs

    0.1 g

  • Protein

    1.6 g

  • Fats

    1.7 g

23 cals

Nutritional Facts

  • Serving Size: 1 tbsp
  • Serving Weight: 15g

Nutrient

Value

  • Calories

    23.1 kCal

  • Total Carbs

    0.1 g

    • Net Carbs

      0.1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    1.6 g

  • Fat

    1.8 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.4 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      47 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    7.2 mg

  • Iron

    0.2 mg

  • Magnesium

    1.7 mg

  • Phosphorus

    25.1 mg

  • Potassium

    17.6 mg

  • Sodium

    23.3 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    3.9 mcg

  • Folate

    5.9 mcg

  • Vitamin A

    27.8 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin D

    0.3 mcg

  • Vitamin K

    0.7 mcg

  • Vitamin E

    0.2 mg