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Carbs in Egg Whole Omelet
Egg Whole Omelet (1 tbsp) contains 0.1g total carbs, 0.1g net carbs, 1.7g fat, 1.6g protein, and 23 calories.
Net Carbs
0.1 g
Fiber
0 g
Total Carbs
0.1 g
Protein
1.6 g
Fats
1.7 g
23 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 15g
Nutrient
Value
Calories
23.1 kCal
Total Carbs
0.1 g
Net Carbs
0.1 g
Fiber
-
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
1.6 g
Fat
1.8 g
Monounsat. Fat
0.7 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.5 g
Cholesterol
47 mg
Glycemic Load
-
Supplemental
Value
Calcium
7.2 mg
Iron
0.2 mg
Magnesium
1.7 mg
Phosphorus
25.1 mg
Potassium
17.6 mg
Sodium
23.3 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
3.9 mcg
Folate
5.9 mcg
Vitamin A
27.8 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin D
0.3 mcg
Vitamin K
0.7 mcg
Vitamin E
0.2 mg
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