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Balsamic Portabello-pepper Steaks

Carbs in Terra's Kitchen Balsamic Portabello-pepper Steaks

Terra's Kitchen Balsamic Portabello-pepper Steaks (1 serving) contains 20g total carbs, 16g net carbs, 29g fat, 38g protein, and 475 calories.

  • Net Carbs

    16 g

  • Fiber

    4 g

  • Total Carbs

    20 g

  • Protein

    38 g

  • Fats

    29 g

475 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    475 kCal

  • Total Carbs

    20 g

    • Net Carbs

      16 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      10 g

    • Sugar Alcohols

      -

  • Protein

    38 g

  • Fat

    29 g

    • Monounsat. Fat

      7 g

    • Polyunsat. Fat

      2 g

    • Saturated Fat

      8 g

    • Cholesterol

      94 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    100 mg

  • Iron

    4 mg

  • Potassium

    654 mg

  • Sodium

    1455 mg

  • Vitamin A

    345 mcg

  • Vitamin C

    49.8 mg

  • Vitamin D

    0 mcg