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Carbs in Jenny's Cuisine Vegetables & Lentils With Beef
Jenny's Cuisine Vegetables & Lentils With Beef (1 tray) contains 31g total carbs, 24g net carbs, 7g fat, 15g protein, and 240 calories.
Net Carbs
24 g
Fiber
7 g
Total Carbs
31 g
Protein
15 g
Fats
7 g
240 cals
Nutritional Facts
- Serving Size: 1 tray
- Serving Weight: 227g
Nutrient
Value
Calories
240 kCal
Total Carbs
31 g
Net Carbs
24 g
Fiber
7 g
Starch
-
Sugar
3 g
Sugar Alcohols
-
Protein
15 g
Fat
7 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Calcium
80 mg
Iron
6.3 mg
Sodium
660 mg
Vitamin A
60 mcg
Vitamin D
0 mcg
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