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Carbs in Blue Apron Steaks & Lemon-parmesan Kale
Blue Apron Steaks & Lemon-parmesan Kale (1 serving) contains 44g total carbs, 36g net carbs, 34g fat, 50g protein, and 760 calories.
Net Carbs
36 g
Fiber
8 g
Total Carbs
44 g
Protein
50 g
Fats
34 g
760 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
760 kCal
Total Carbs
44 g
Net Carbs
36 g
Fiber
8 g
Starch
-
Sugar
8 g
Sugar Alcohols
-
Protein
50 g
Fat
34 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
16 g
Cholesterol
180 mg
Glycemic Load
-
Supplemental
Value
Calcium
250 mg
Iron
7.2 mg
Sodium
320 mg
Vitamin A
1950 mcg
Vitamin C
48 mg
Vitamin D
0 mcg
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