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Carbs in T.g.i. Friday's Steaks Center-cut Sirloin & Shrimp (hand-breaded) (includes Cocktail Sauce Mashed Potatoes And Lemon-butter Broccoli) Topped With Parmesan Butter
T.g.i. Friday's Steaks Center-cut Sirloin & Shrimp (hand-breaded) (includes Cocktail Sauce Mashed Potatoes And Lemon-butter Broccoli) Topped With Parmesan Butter (1 serving) contains 45g total carbs, 37g net carbs, 49g fat, 42g protein, and 800 calories.
Net Carbs
37 g
Fiber
8 g
Total Carbs
45 g
Protein
42 g
Fats
49 g
800 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
800 kCal
Total Carbs
45 g
Net Carbs
37 g
Fiber
8 g
Starch
-
Sugar
4 g
Sugar Alcohols
-
Protein
42 g
Fat
49 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
17 g
Cholesterol
185 mg
Glycemic Load
-
Supplemental
Value
Sodium
2900 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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