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Carbs in Egg Whole Fried
Egg Whole Fried (1 large) contains 0.4g total carbs, 0.4g net carbs, 6.8g fat, 6.3g protein, and 90 calories.
Net Carbs
0.4 g
Fiber
0 g
Total Carbs
0.4 g
Protein
6.3 g
Fats
6.8 g
90 cals
Nutritional Facts
- Serving Size: 1 large
- Serving Weight: 46g
Nutrient
Value
Calories
90.2 kCal
Total Carbs
0.4 g
Net Carbs
0.4 g
Fiber
-
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
6.3 g
Fat
6.8 g
Monounsat. Fat
2.8 g
Polyunsat. Fat
1.5 g
Saturated Fat
2 g
Cholesterol
184.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
28.5 mg
Iron
0.9 mg
Magnesium
6 mg
Phosphorus
98.9 mg
Potassium
69.9 mg
Sodium
95.2 mg
Zinc
0.6 mg
Copper
0 mg
Selenium
15.2 mcg
Folate
23.5 mcg
Vitamin A
108.6 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0.1 mg
Vitamin B12
0.5 mcg
Vitamin D
1 mcg
Vitamin K
2.6 mcg
Vitamin E
0.6 mg
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