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Carbs in High Plains Bison Top Sirloin Steak
High Plains Bison Top Sirloin Steak (1 serving) contains 2g total carbs, 1g net carbs, 3.5g fat, 25g protein, and 140 calories.
Net Carbs
1 g
Fiber
1 g
Total Carbs
2 g
Protein
25 g
Fats
3.5 g
140 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 113g
Nutrient
Value
Calories
140 kCal
Total Carbs
2 g
Net Carbs
1 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
25 g
Fat
3.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1.5 g
Cholesterol
70 mg
Glycemic Load
-
Supplemental
Value
Iron
2.7 mg
Sodium
65 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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