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Entrees Seafood Risotto With Shrimp & Bay Scallops

Carbs in Freshly Entrees Seafood Risotto With Shrimp & Bay Scallops

Freshly Entrees Seafood Risotto With Shrimp & Bay Scallops (1 serving) contains 43g total carbs, 39g net carbs, 25g fat, 32g protein, and 520 calories.

  • Net Carbs

    39 g

  • Fiber

    4 g

  • Total Carbs

    43 g

  • Protein

    32 g

  • Fats

    25 g

520 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 397g

Nutrient

Value

  • Calories

    520 kCal

  • Total Carbs

    43 g

    • Net Carbs

      39 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    32 g

  • Fat

    25 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      11 g

    • Cholesterol

      155 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    200 mg

  • Iron

    1.8 mg

  • Sodium

    990 mg

  • Vitamin A

    450 mcg

  • Vitamin C

    12 mg

  • Vitamin D

    0 mcg