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Carbs in Marks & Spencer The Cook Menu Open Salmon & Cod Lasagne
Marks & Spencer The Cook Menu Open Salmon & Cod Lasagne (0.5 pack) contains 27.7g total carbs, 25g net carbs, 21g fat, 27g protein, and 402 calories.
Net Carbs
25 g
Fiber
2.7 g
Total Carbs
27.7 g
Protein
27 g
Fats
21 g
402 cals
Nutritional Facts
- Serving Size: 0.5 pack
- Serving Weight: 295g
Nutrient
Value
Calories
401.5 kCal
Total Carbs
27.7 g
Net Carbs
25 g
Fiber
2.7 g
Starch
-
Sugar
9.1 g
Sugar Alcohols
-
Protein
27 g
Fat
21 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
680 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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