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Blackened Pork Tenderloin In Adobo Cream

Carbs in Home Chef Blackened Pork Tenderloin In Adobo Cream

Home Chef Blackened Pork Tenderloin In Adobo Cream (1 serving) contains 26g total carbs, 26g net carbs, 31g fat, 45g protein, and 560 calories.

  • Net Carbs

    26 g

  • Fiber

    0 g

  • Total Carbs

    26 g

  • Protein

    45 g

  • Fats

    31 g

560 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    560 kCal

  • Total Carbs

    26 g

    • Net Carbs

      26 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    45 g

  • Fat

    31 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1355 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg