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Roasted Vegetable Cous Cous

Carbs in Ainsley Harriott Roasted Vegetable Cous Cous

Ainsley Harriott Roasted Vegetable Cous Cous (1 serving) contains 46.4g total carbs, 44g net carbs, 1.9g fat, 8.6g protein, and 237 calories.

Net Carbs

44 g
Fiber

2.4 g
Total Carbs

46.4 g
Protein

8.6 g
Fats

1.9 g

237 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 162g

Nutrient

Value

Calories

236.9 kCal
Total Carbs

46.4 g
- Net Carbs
  
  44 g
- Fiber
  
  2.4 g
- Starch
  
  -
- Sugar
  
  5.5 g
- Sugar Alcohols
  
  -
Protein

8.6 g
Fat

1.9 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Vitamin A

0 mcg
Vitamin D

0 mcg