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Carbs in Whole Foods Market Recipes Corn Shortcakes With Cherry Compote
Whole Foods Market Recipes Corn Shortcakes With Cherry Compote (1 serving) contains 62g total carbs, 59g net carbs, 13g fat, 5g protein, and 400 calories.
Net Carbs
59 g
Fiber
3 g
Total Carbs
62 g
Protein
5 g
Fats
13 g
400 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 198g
Nutrient
Value
Calories
400 kCal
Total Carbs
62 g
Net Carbs
59 g
Fiber
3 g
Starch
-
Sugar
22 g
Sugar Alcohols
-
Protein
5 g
Fat
13 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
35 mg
Glycemic Load
-
Supplemental
Value
Sodium
270 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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