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Chicken Broilers Or Fryers Back Meat Only Cooked Fried

Carbs in Chicken Broilers Or Fryers Back Meat Only Cooked Fried

Chicken Broilers Or Fryers Back Meat Only Cooked Fried (1 unit (yield from 1 lb ready-to-cook chicken)) contains 2g total carbs, 2g net carbs, 5.4g fat, 10.5g protein, and 101 calories.

Net Carbs

2 g
Fiber

0 g
Total Carbs

2 g
Protein

10.5 g
Fats

5.4 g

101 cals

Quantity

Serving Size

Serving Size: 1 unit (yield from 1 lb ready-to-cook chicken)
Serving Weight: 35g

Nutrient

Value

Calories

100.8 kCal
Total Carbs

2 g
- Net Carbs
  
  2 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

10.5 g
Fat

5.4 g
- Monounsat. Fat
  
  2 g
- Polyunsat. Fat
  
  1.3 g
- Saturated Fat
  
  1.4 g
- Cholesterol
  
  32.6 mg
Glycemic Load

-

Supplemental

Value

Calcium

9.1 mg
Iron

0.6 mg
Magnesium

8.8 mg
Phosphorus

61.6 mg
Potassium

87.9 mg
Sodium

34.7 mg
Zinc

1 mg
Copper

0 mg
Selenium

7 mcg
Folate

3.2 mcg
Vitamin A

10.3 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

2.7 mg
Vitamin B6

0.1 mg
Vitamin B12

0.1 mcg
Vitamin D

0 mcg