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Carbs in Marks & Spencer All Butter Eccles Cakes
Marks & Spencer All Butter Eccles Cakes (1 cake) contains 52.8g total carbs, 50g net carbs, 15g fat, 3.9g protein, and 349 calories.
Net Carbs
50 g
Fiber
2.8 g
Total Carbs
52.8 g
Protein
3.9 g
Fats
15 g
349 cals
Nutritional Facts
- Serving Size: 1 cake
- Serving Weight: 0g
Nutrient
Value
Calories
349 kCal
Total Carbs
52.8 g
Net Carbs
50 g
Fiber
2.8 g
Starch
-
Sugar
31 g
Sugar Alcohols
-
Protein
3.9 g
Fat
15 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
9.6 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
140 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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