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Recipes Main Dishes Spring Rotisserie Chicken Sandwiches

Carbs in Whole Foods Market Recipes Main Dishes Spring Rotisserie Chicken Sandwiches

Whole Foods Market Recipes Main Dishes Spring Rotisserie Chicken Sandwiches (1 serving) contains 17g total carbs, 14g net carbs, 7g fat, 22g protein, and 220 calories.

Net Carbs

14 g
Fiber

3 g
Total Carbs

17 g
Protein

22 g
Fats

7 g

220 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 170g

Nutrient

Value

Calories

220 kCal
Total Carbs

17 g
- Net Carbs
  
  14 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

22 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  65 mg
Glycemic Load

-

Supplemental

Value

Sodium

610 mg
Vitamin A

0 mcg
Vitamin D

0 mcg