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Sea Bass, Floured Or Breaded, Fried

Carbs in Sea Bass, Floured Or Breaded, Fried

Sea Bass, Floured Or Breaded, Fried (1 oz, boneless, raw (yield after cooking)) contains 2.4g total carbs, 2.2g net carbs, 3.2g fat, 5g protein, and 59 calories.

  • Net Carbs

    2.2 g

  • Fiber

    0.2 g

  • Total Carbs

    2.4 g

  • Protein

    5 g

  • Fats

    3.2 g

59 cals

Nutritional Facts

  • Serving Size: 1 oz, boneless, raw (yield after cooking)
  • Serving Weight: 27g

Nutrient

Value

  • Calories

    59.1 kCal

  • Total Carbs

    2.4 g

    • Net Carbs

      2.2 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      0.2 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    3.2 g

    • Monounsat. Fat

      1.2 g

    • Polyunsat. Fat

      1.1 g

    • Saturated Fat

      0.6 g

    • Cholesterol

      16.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    9.2 mg

  • Iron

    0.3 mg

  • Magnesium

    11.3 mg

  • Phosphorus

    54.8 mg

  • Potassium

    69.7 mg

  • Sodium

    113.7 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    10 mcg

  • Folate

    3.8 mcg

  • Vitamin A

    11.6 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    1.4 mcg

  • Vitamin K

    1.3 mcg

  • Vitamin E

    0.2 mg

  • Choline

    18.3 mg

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