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Carbs in Country-style Pork Ribs
Country-style Pork Ribs (1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)) contains 0g total carbs, 0g net carbs, 61.1g fat, 56.4g protein, and 790 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
56.4 g
Fats
61.1 g
790 cals
Nutritional Facts
- Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
- Serving Weight: 241g
Nutrient
Value
Calories
790.5 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
56.4 g
Fat
61.1 g
Monounsat. Fat
26.5 g
Polyunsat. Fat
4.8 g
Saturated Fat
22.2 g
Cholesterol
221.7 mg
Glycemic Load
-
Supplemental
Value
Calcium
60.3 mg
Iron
2.6 mg
Magnesium
55.4 mg
Phosphorus
544.7 mg
Potassium
829 mg
Sodium
125.3 mg
Zinc
5.7 mg
Copper
0.1 mg
Selenium
89.4 mcg
Folate
12.1 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
2.1 mg
Vit B2 (Riboflavin)
0.8 mg
Vit B3 (Niacin)
10.4 mg
Vitamin B6
1.1 mg
Vitamin B12
1.9 mcg
Vitamin C
0.7 mg
Vitamin D
4.3 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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