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Carbs in Chicken Or Turkey Soup, Cream Of, Prepared With Milk
Chicken Or Turkey Soup, Cream Of, Prepared With Milk (1 cup) contains 14.9g total carbs, 14.9g net carbs, 9.6g fat, 7g protein, and 174 calories.
Net Carbs
14.9 g
Fiber
0 g
Total Carbs
14.9 g
Protein
7 g
Fats
9.6 g
174 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 248g
Nutrient
Value
Calories
173.6 kCal
Total Carbs
14.9 g
Net Carbs
14.9 g
Fiber
0 g
Starch
-
Sugar
7 g
Sugar Alcohols
-
Protein
7 g
Fat
9.6 g
Monounsat. Fat
3.2 g
Polyunsat. Fat
1.4 g
Saturated Fat
3.5 g
Cholesterol
19.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
163.7 mg
Iron
1.4 mg
Magnesium
17.4 mg
Phosphorus
151.3 mg
Potassium
235.6 mg
Sodium
877.9 mg
Zinc
0.9 mg
Copper
0.2 mg
Selenium
6.2 mcg
Folate
7.4 mcg
Vitamin A
119 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B6
0 mg
Vitamin B12
0.5 mcg
Vitamin C
0.3 mg
Vitamin D
1.5 mcg
Vitamin K
5.5 mcg
Vitamin E
0.7 mg
Choline
26.3 mg
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