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Long Rice Noodles (made From Mung Beans), Cooked, Fat Not Added In Cooking

Carbs in Long Rice Noodles (made From Mung Beans), Cooked, Fat Not Added In Cooking

Long Rice Noodles (made From Mung Beans), Cooked, Fat Not Added In Cooking (1 cup, cooked) contains 39.3g total carbs, 39.1g net carbs, 0g fat, 0.1g protein, and 160 calories.

  • Net Carbs

    39.1 g

  • Fiber

    0.2 g

  • Total Carbs

    39.3 g

  • Protein

    0.1 g

  • Fats

    0 g

160 cals

Nutritional Facts

  • Serving Size: 1 cup, cooked
  • Serving Weight: 190g

Nutrient

Value

  • Calories

    159.6 kCal

  • Total Carbs

    39.3 g

    • Net Carbs

      39.1 g

    • Fiber

      0.2 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    0.1 g

  • Fat

    0 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    13.3 mg

  • Iron

    0.8 mg

  • Magnesium

    1.9 mg

  • Phosphorus

    13.3 mg

  • Potassium

    3.8 mg

  • Sodium

    9.5 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    3.6 mcg

  • Folate

    0 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0.1 mg

  • Choline

    42.6 mg