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Carbs in Parsnips Cooked In Fat
Parsnips Cooked In Fat (1 cup, pieces) contains 26.5g total carbs, 20.8g net carbs, 3.3g fat, 2.1g protein, and 135 calories.
Net Carbs
20.8 g
Fiber
5.6 g
Total Carbs
26.5 g
Protein
2.1 g
Fats
3.3 g
135 cals
Nutritional Facts
- Serving Size: 1 cup, pieces
- Serving Weight: 161g
Nutrient
Value
Calories
135.2 kCal
Total Carbs
26.5 g
Net Carbs
20.8 g
Fiber
5.6 g
Starch
-
Sugar
7.5 g
Sugar Alcohols
-
Protein
2.1 g
Fat
3.3 g
Monounsat. Fat
1.1 g
Polyunsat. Fat
1.3 g
Saturated Fat
0.7 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
58 mg
Iron
0.9 mg
Magnesium
45.1 mg
Phosphorus
107.9 mg
Potassium
571.6 mg
Sodium
400.9 mg
Zinc
0.4 mg
Copper
0.2 mg
Selenium
2.6 mcg
Folate
90.2 mcg
Vitamin A
38.6 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.1 mg
Vitamin B6
0.3 mg
Vitamin B12
0.5 mcg
Vitamin C
20.1 mg
Vitamin D
0 mcg
Vitamin K
6.4 mcg
Vitamin E
2.6 mg
Choline
42.5 mg
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