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Carbs in Pumpkin, Cooked, From Fresh, Unknown As To Fat Added In Cooking
Pumpkin, Cooked, From Fresh, Unknown As To Fat Added In Cooking (1 cup, mashed) contains 12g total carbs, 9.3g net carbs, 3g fat, 1.8g protein, and 75 calories.
Net Carbs
9.3 g
Fiber
2.8 g
Total Carbs
12 g
Protein
1.8 g
Fats
3 g
75 cals
Nutritional Facts
- Serving Size: 1 cup, mashed
- Serving Weight: 250g
Nutrient
Value
Calories
75 kCal
Total Carbs
12 g
Net Carbs
9.3 g
Fiber
2.8 g
Starch
-
Sugar
2.5 g
Sugar Alcohols
-
Protein
1.8 g
Fat
3 g
Monounsat. Fat
1 g
Polyunsat. Fat
1.3 g
Saturated Fat
0.7 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
37.5 mg
Iron
1.4 mg
Magnesium
22.5 mg
Phosphorus
75 mg
Potassium
562.5 mg
Sodium
410 mg
Zinc
0.6 mg
Copper
0.2 mg
Selenium
0.5 mcg
Folate
22.5 mcg
Vitamin A
650 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0.3 mg
Vitamin B12
0.5 mcg
Vitamin C
11.5 mg
Vitamin D
0 mcg
Vitamin K
6.8 mcg
Vitamin E
3 mg
Choline
15.8 mg
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