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Deer Chop, Cooked

Carbs in Deer Chop, Cooked

Deer Chop, Cooked (1 oz, with bone, cooked (yield after bone removed)) contains 0g total carbs, 0g net carbs, 1.9g fat, 6.5g protein, and 44 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    6.5 g

  • Fats

    1.9 g

44 cals

Nutritional Facts

  • Serving Size: 1 oz, with bone, cooked (yield after bone removed)
  • Serving Weight: 23g

Nutrient

Value

  • Calories

    44.4 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    6.5 g

  • Fat

    1.9 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.4 g

    • Saturated Fat

      0.5 g

    • Cholesterol

      16.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    1.4 mg

  • Iron

    0.9 mg

  • Magnesium

    6.4 mg

  • Phosphorus

    59.1 mg

  • Potassium

    85.1 mg

  • Sodium

    103.3 mg

  • Zinc

    0.8 mg

  • Copper

    0.1 mg

  • Selenium

    2.9 mcg

  • Folate

    1.8 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    2.3 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.4 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1 mcg

  • Vitamin E

    0.1 mg

  • Choline

    24.2 mg

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