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Carbs in Chicken, Capons, Meat And Skin, Cooked, Roasted
Chicken, Capons, Meat And Skin, Cooked, Roasted (1 .5 capon, bone removed) contains 0g total carbs, 0g net carbs, 74.2g fat, 184.5g protein, and 1459 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
184.5 g
Fats
74.2 g
1459 cals
Nutritional Facts
- Serving Size: 1 .5 capon, bone removed
- Serving Weight: 637g
Nutrient
Value
Calories
1458.7 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
184.5 g
Fat
74.2 g
Monounsat. Fat
30.3 g
Polyunsat. Fat
16.1 g
Saturated Fat
20.8 g
Cholesterol
547.8 mg
Glycemic Load
-
Supplemental
Value
Calcium
89.2 mg
Iron
9.5 mg
Magnesium
152.9 mg
Phosphorus
1567 mg
Potassium
1624.4 mg
Sodium
312.1 mg
Zinc
11.1 mg
Copper
0.4 mg
Selenium
137.6 mcg
Folate
38.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.5 mg
Vit B2 (Riboflavin)
1.1 mg
Vit B3 (Niacin)
57 mg
Vitamin B6
2.7 mg
Vitamin B12
2.1 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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