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Whipped Topping, Frozen, Low Fat

Carbs in Whipped Topping, Frozen, Low Fat

Whipped Topping, Frozen, Low Fat (1 cup) contains 17.7g total carbs, 17.7g net carbs, 9.8g fat, 2.3g protein, and 168 calories.

  • Net Carbs

    17.7 g

  • Fiber

    0 g

  • Total Carbs

    17.7 g

  • Protein

    2.3 g

  • Fats

    9.8 g

168 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 75g

Nutrient

Value

  • Calories

    168 kCal

  • Total Carbs

    17.7 g

    • Net Carbs

      17.7 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      17.7 g

    • Sugar Alcohols

      -

  • Protein

    2.3 g

  • Fat

    9.8 g

    • Monounsat. Fat

      0.6 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      8.5 g

    • Cholesterol

      1.5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    53.3 mg

  • Iron

    0.1 mg

  • Magnesium

    5.3 mg

  • Phosphorus

    55.5 mg

  • Potassium

    75.8 mg

  • Sodium

    54 mg

  • Zinc

    0.1 mg

  • Copper

    0 mg

  • Selenium

    1.8 mcg

  • Folate

    2.3 mcg

  • Vitamin A

    3 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.1 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.2 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    2.4 mcg

  • Vitamin E

    0.4 mg

  • Choline

    0 mg

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