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Carbs in Chicken, Wing, Roasted, Broiled, Or Baked, Unknown As To Skin Eaten
Chicken, Wing, Roasted, Broiled, Or Baked, Unknown As To Skin Eaten (1 small wing (yield after cooking, bone removed)) contains 0g total carbs, 0g net carbs, 5.8g fat, 8g protein, and 86 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
8 g
Fats
5.8 g
86 cals
Nutritional Facts
- Serving Size: 1 small wing (yield after cooking, bone removed)
- Serving Weight: 30g
Nutrient
Value
Calories
86.4 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
8 g
Fat
5.8 g
Monounsat. Fat
2.3 g
Polyunsat. Fat
1.2 g
Saturated Fat
1.6 g
Cholesterol
24.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
4.5 mg
Iron
0.4 mg
Magnesium
5.7 mg
Phosphorus
45 mg
Potassium
54.9 mg
Sodium
121.2 mg
Zinc
0.5 mg
Copper
0 mg
Selenium
6.6 mcg
Folate
0.9 mcg
Vitamin A
14.1 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.1 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.1 mcg
Vitamin E
0.1 mg
Choline
18.5 mg
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