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Carbs in Chicken, Wing, Coated, Baked Or Fried, Prepared With Skin, Skin/coating Not Eaten, Unknown As To Coated Or Uncoated
Chicken, Wing, Coated, Baked Or Fried, Prepared With Skin, Skin/coating Not Eaten, Unknown As To Coated Or Uncoated (1 small wing (yield after cooking, bone and skin/coating removed)) contains 0g total carbs, 0g net carbs, 1.6g fat, 5.2g protein, and 36 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
5.2 g
Fats
1.6 g
36 cals
Nutritional Facts
- Serving Size: 1 small wing (yield after cooking, bone and skin/coating removed)
- Serving Weight: 17g
Nutrient
Value
Calories
36.2 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
5.2 g
Fat
1.6 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.4 g
Cholesterol
13.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
3.1 mg
Iron
0.2 mg
Magnesium
3.9 mg
Phosphorus
29.4 mg
Potassium
36.9 mg
Sodium
84.5 mg
Zinc
0.4 mg
Copper
0 mg
Selenium
4.2 mcg
Folate
0.5 mcg
Vitamin A
3.2 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
1.4 mg
Vitamin B6
0.1 mg
Vitamin B12
0.1 mcg
Vitamin C
0.2 mg
Vitamin D
0 mcg
Vitamin K
0.4 mcg
Vitamin E
0 mg
Choline
10.9 mg
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