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Carbs in Fish, Monkfish, Cooked, Dry Heat
Fish, Monkfish, Cooked, Dry Heat (1 3 oz) contains 0g total carbs, 0g net carbs, 1.7g fat, 15.8g protein, and 82 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
15.8 g
Fats
1.7 g
82 cals
Nutritional Facts
- Serving Size: 1 3 oz
- Serving Weight: 85g
Nutrient
Value
Calories
82.5 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
15.8 g
Fat
1.7 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
27.2 mg
Glycemic Load
-
Supplemental
Value
Calcium
8.5 mg
Iron
0.4 mg
Magnesium
23 mg
Phosphorus
217.6 mg
Potassium
436.1 mg
Sodium
19.6 mg
Zinc
0.5 mg
Copper
0 mg
Selenium
39.8 mcg
Folate
6.8 mcg
Vitamin A
11.9 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
2.2 mg
Vitamin B6
0.2 mg
Vitamin B12
0.9 mcg
Vitamin C
0.9 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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