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Carbs in Bread, Cornbread, Prepared From Recipe, Made With Low Fat (2%) Milk
Bread, Cornbread, Prepared From Recipe, Made With Low Fat (2%) Milk (1 oz) contains 12.3g total carbs, 12.3g net carbs, 2g fat, 1.9g protein, and 75 calories.
Net Carbs
12.3 g
Fiber
0 g
Total Carbs
12.3 g
Protein
1.9 g
Fats
2 g
75 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
75.4 kCal
Total Carbs
12.3 g
Net Carbs
12.3 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
1.9 g
Fat
2 g
Monounsat. Fat
0.5 g
Polyunsat. Fat
0.9 g
Saturated Fat
0.4 g
Cholesterol
11.3 mg
Glycemic Load
-
Supplemental
Value
Calcium
70.6 mg
Iron
0.7 mg
Magnesium
7.1 mg
Phosphorus
47.9 mg
Potassium
41.7 mg
Sodium
186.5 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
2.9 mcg
Folate
21.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0.1 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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