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Carbs in Fish, Pike, Northern, Cooked, Dry Heat
Fish, Pike, Northern, Cooked, Dry Heat (1 .5 fillet) contains 0g total carbs, 0g net carbs, 1.4g fat, 38.3g protein, and 175 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
38.3 g
Fats
1.4 g
175 cals
Nutritional Facts
- Serving Size: 1 .5 fillet
- Serving Weight: 155g
Nutrient
Value
Calories
175.2 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
38.3 g
Fat
1.4 g
Monounsat. Fat
0.3 g
Polyunsat. Fat
0.4 g
Saturated Fat
0.2 g
Cholesterol
77.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
113.2 mg
Iron
1.1 mg
Magnesium
62 mg
Phosphorus
437.1 mg
Potassium
513.1 mg
Sodium
76 mg
Zinc
1.3 mg
Copper
0.1 mg
Selenium
25.1 mcg
Folate
26.4 mcg
Vitamin A
37.2 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
4.3 mg
Vitamin B6
0.2 mg
Vitamin B12
3.6 mcg
Vitamin C
5.9 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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