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Broccoli, Cooked, From Frozen, With Cheese Sauce

Carbs in Broccoli, Cooked, From Frozen, With Cheese Sauce

Broccoli, Cooked, From Frozen, With Cheese Sauce (1 cup) contains 13.2g total carbs, 8.4g net carbs, 13.5g fat, 12.6g protein, and 214 calories.

  • Net Carbs

    8.4 g

  • Fiber

    4.8 g

  • Total Carbs

    13.2 g

  • Protein

    12.6 g

  • Fats

    13.5 g

214 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 228g

Nutrient

Value

  • Calories

    214.3 kCal

  • Total Carbs

    13.2 g

    • Net Carbs

      8.4 g

    • Fiber

      4.8 g

    • Starch

      -

    • Sugar

      4.6 g

    • Sugar Alcohols

      -

  • Protein

    12.6 g

  • Fat

    13.5 g

    • Monounsat. Fat

      4.5 g

    • Polyunsat. Fat

      1.8 g

    • Saturated Fat

      6.5 g

    • Cholesterol

      27.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    294.1 mg

  • Iron

    1.3 mg

  • Magnesium

    38.8 mg

  • Phosphorus

    250.8 mg

  • Potassium

    348.8 mg

  • Sodium

    355.7 mg

  • Zinc

    1.4 mg

  • Copper

    0.1 mg

  • Selenium

    7.3 mcg

  • Folate

    73 mcg

  • Vitamin A

    193.8 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    0.9 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin C

    61.6 mg

  • Vitamin D

    0.7 mcg

  • Vitamin K

    135.7 mcg

  • Vitamin E

    2.2 mg

  • Choline

    35.1 mg