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Carbs in Peppers, Hungarian, Raw
Peppers, Hungarian, Raw (1 pepper) contains 1.8g total carbs, 1.8g net carbs, 0.1g fat, 0.2g protein, and 8 calories.
Net Carbs
1.8 g
Fiber
0 g
Total Carbs
1.8 g
Protein
0.2 g
Fats
0.1 g
8 cals
Nutritional Facts
- Serving Size: 1 pepper
- Serving Weight: 27g
Nutrient
Value
Calories
7.8 kCal
Total Carbs
1.8 g
Net Carbs
1.8 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
0.2 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
3.2 mg
Iron
0.1 mg
Magnesium
4.3 mg
Phosphorus
7.8 mg
Potassium
54.5 mg
Sodium
0.3 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.1 mcg
Folate
14.3 mcg
Vitamin A
1.9 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
25.1 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
